I don’t know what it is but I always seem to over cater when I make falafel, there’s only 2 of us and I end up making enough to feed 4 or 5 people! Oh well, never mind, it tastes just as good the next day for lunch! You can go with white potatoes for […]
Anyone spot a chili theme this week, I got a big bag of fresh chilies that are just superb and such a vibrant red colour too, so I just had to pack them into my latest dishes. I haven’t done a polenta dish in a while, so thought I’d tart it up a bit with some chilies […]
It’s been a long time since I made these carrot and potato cakes, the last time I made them I fried them (eurgh!) but this time I oven baked them and they were delicious. They can go with a lot of different dishes as well, a side to some portobello mushroom steaks with a nice […]
Who would have thought that swapping the arborio rice for pearl barley would create such a fantastic risotto dish. (Now for those on Gluten Free, I’d stick with the Arborio Rice as I don’t think Pearl Barley is suitable, but the dish will work just as well with risotto rice so don’t worry). I loved […]
I had a thought about making cannelloni and realised it’s been well over a year since I made it last, I think I felt a little stumped as to what to fill it with, but now… well now we have a delicious white bean and spinach filling that is just divine and along with the […]
Ok, so there are 4 things that you need to make for this dish, each, super easy to do and everything will be done and dusted in less than an hour! You see how I’ve sneaked in that mint again (I’ve still got loads left, I’m sure it’s growing in my fridge). I don’t know […]