All the beautiful fruits are coming out and I am having a field day adding them to my recipes. I got some fresh figs, which I love to eat au naturale, but I thought about popping them into some kind of dessert or snack, so I made these fig & oat squares. They aren’t too […]
Well, I was going to make a dessert with the coconut milk I had left but then I got to thinking that it’s been a while since I made a Thai curry, so I put it to very good use with this hot, hot, hot dish made with a home made red curry paste and […]
It’s getting way too hot to cook now, so for lunch today I made us all a huge tropical buddha bowl that we could just eat at our leisure. There’s still a third of it left over, but I’ll transfer that to a Tupperware box and pop it in the fridge and hey presto we […]
I went crazy in the kitchen last night and could easily have catered for about 6 people rather than 3, so the boys had double helpings to get it all finished! I also made my samosa bake yesterday which we had for lunch and I made the dark chocolate cupcakes for dessert and today I’m […]
I just love it when a plan comes together! I’ve been thinking about making some other stir fry sauces that differs from sweet and sour and the vegetable Szechuan is on my list of “things to order” if I’m eating out, so I thought I’d give it a bash and make my own version. Again, […]
Since I’ve been eating out the last couple of evenings I thought I’d post up one of our lunches, I made us a Falafel pie to see us through the last couple of days, it’s easy to make and keeps well in the fridge so ideal to cater for a couple of days lunches. You […]