Posted inRecipes
Red Hot Chilli Mushroom & Broccoli Kebabs with Spicy Soba Noodles
How did I go so many years without eating a Portobello mushroom? I just don't know how I did it. This was my automatic ingredient choice when it came to…
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No Bake Apricot, Date & Coconut Energy Bars
It's been too long since I made some quick no bake snacks to keep in the freezer, not sure why I haven't made more, they are so easy to make…
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Spicy Chilli Bean Risotto with a Balsamic Pea & Coconut Puree
I'm a poor avocado planner. I decide on the same day that I need one and go searching for a ripe one only to find they're all solid as a…
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Coconut & Mango Soft Serve Ice Cream
It's been while since I made ice cream so I thought I'd make a quick batch using the mango I had in the fridge, it almost sounds like it should…
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Spicy Bean Bake topped with Nacho Crumbs served with Red Onion Salsa
I can't believe it's going to be October tomorrow, where did the year fly to!!! This means I need to start thinking about pumpkin pies, pecan pies, Christmas goodies... I…
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Beautifully Moist Vanilla Carrot Cake Muffins
It's been absolutely ages since I baked with carrots and I had one just sitting there all lonesome and forlorn, so I grabbed it up and set about some muffin…