Simple, plant based recipes
When I made the cookie batter for this recipe and tasted it, it reminded me of the truffles my mum would make when I was younger, she would make coffee and walnut though and they would be huge truffles that she would keep on a plate in the fridge, unguarded, silly mistake! They lasted all […]
I’m not sure which part of this dish I liked the best, the burgers were big, tasty and spicy, the wedges crispy on the outside and fluffy on the inside and the sauce, oh the sauce was just to die for. I’m not even sure what made me mix jalapenos through the tahini but it […]
I’ve had to take matters into my own hands! I can not for love nor money buy Linda McCartney sausages, the UK freezer shops used to stock them but they’ve liquidated and now we’re left with no sausages! There is a light at the end of the tunnel though as it would seem someone else is […]
Thai food is one of my all time favourite cuisine, the fresh flavours and spices just set my tastebuds on fire and makes cooking an absolute delight. It’s such a shame I didn’t have the same appreciation of the food when I was actually holidaying with the girls in Thailand many years ago. We spent […]
What’s a girl to do when she has a fridge filled with fresh figs! I tell you what I did, I eventually got around to making some fig roll slices and these are a delightful baking treat that I shall be making again very soon. I also think that if I were to swap the […]
The last time I made pancakes a few people commented on how thin they were which led to a discussion at home regarding the thickness of pancakes and maybe it’s just where we’re from and what we’re used to but our pancakes, even when we were kids were thin. But I am open to inspiration […]