Due to recent feedback, I am working more with the different consistencies for my burgers. When I first started cooking I would always use a flax egg to bind my mixture together, but found that the resulting burgers tuned out a little heavy for my personal liking, then I went to using mashed potato instead […]
Now here’s a recipe that gives you some great options… I made these burgers on Monday night and had them with cumin spiced potato wedges and I had 4 left over which I put in the fridge and the next day I made a veggieball spaghetti by breaking the left over burgers into 3 and […]
Burgers, burgers, burgers! It’s BBQ season here and there is nothing better than rocking up to your friends and family BBQ’s with your own ready made burgers to enjoy! Careful though, you might find them disappearing to some curious and hungry dinner guests. We thought that eating a plant based diet would be difficult and […]
Oh I do love Friday night “burger night” the more I do burgers the quicker I seem to get at preparing them. I remember when I first started, it would take me about 90 minutes to put this meal together, I’m not sure why, maybe I’m just more comfortable in the kitchen now and know […]