Simple Recipe For Bakewell Scones


Recipes

I love all things almond based and these scones are a taste sensation! So much so, I just eat them as they come, no jam, no spread, nowt! If you’re feeling particularly naughty, you could mix together some icing sugar and coconut milk and drizzle over the top! I found a basic scone recipe from […]

July 11, 2020

Quick and Easy Toasted Cashew Thai Red Curry


Recipes

If you are looking to add some spice to your dinner table, then I can heartily recommend this delicious (and crazy easy to make) Toasted Cashew Thai Red Curry. Packed with a rainbow of colours, flavours and healthy goodness, this could quickly become a staple weekly meal. The key is in the paste you create […]

June 13, 2018

Peach & Cashew Summer Salad with a Sweet Balsamic Reduction


Recipes

Are you looking to bring a little colour into your life? Then start with your plate! This super easy lunch or dinner option is a rainbow to behold that’s packed with fresh fruit and veggies that will set your taste buds alight. The sweetness of the fruit and peppers complimented by the saltiness of the […]

May 15, 2018

Iced Carrot and Blackberry Jam Loaf


Recipes

I simply love my new loaf tin, so much so I think I might be slightly addicted to it. I’ve made 3 different cake/loaves and I made our main dinner dish tonight using it too, it’s just such an easy tool to have in the kitchen, if you haven’t already got one, go get one, […]

October 29, 2013