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Portobello Mushroom Parcels stuffed with a Herbed Black Olive & Red Onion Tapenade
Posted inRecipes

Portobello Mushroom Parcels stuffed with a Herbed Black Olive & Red Onion Tapenade

Yum, yum and yum again, if I could have this dish in front of me again right now I would demolish it in no time at all, the flavours in…
Posted by Yvonne Kerrigan December 16, 2013
Posted inEating

Grilled Marinated Aubergine Steaks topped with Black Olive and Lentil Tapenade served with Rosemary Herbed Polenta Squares.

Yet another recipe I have been keeping in reserve for when I'm travelling and this dish is just delicious, I did however forget my splash of contrasting colour on the…
Posted by Yvonne Kerrigan July 14, 2013
About Me

Welcome to MyInspiration, I’m Yvonne, a 40 something Scottish lass attempting to navigate through this life.

Whether you’re just looking to try something new or are looking for some real, tried and tested recommendations to enhance your daily routine, my aim is to provide you with inspiration on all aspects of life.

From travelling the world, starting life over after loss, plant based living and gadget reviews, to getting fit at home, hiking in the Lake District, learning new skills and anything else that takes my fancy!

Welcome to MyInspiration.

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