Posted inEating
Chickpea & Okra Risotto topped with Sauteed Paprika Mango
Hands up who loves their kitchen.... I do, I do, I do. Oh kitchen how I missed thee. I have been baking, cooking, creating raw desserts, in short, I've went…
Posted inRecipes
Lentil and Black Olive Pastry Slice, the ultimate comfort food.
Sometimes I love the idea of comfort food and at the end of a very busy day I really just wanted to put my feet up and have something hearty…
Posted inRecipes
Fresh Fig, Walnut & Mushroom Salad with a Carob & Balsamic Dressing
I wanted something fabulously quick and easy after a long day of travelling, so when I saw that fresh figs were on special at the fruit market I couldn't resist.…
Posted inEating
Grilled Marinated Aubergine Steaks topped with Black Olive and Lentil Tapenade served with Rosemary Herbed Polenta Squares.
Yet another recipe I have been keeping in reserve for when I'm travelling and this dish is just delicious, I did however forget my splash of contrasting colour on the…
Posted inRecipes
Chocolate Chip Cinnamon Muffins
Here is the recipe for muffins where I have used rice flour, I was very intrigued with what the consistency would turn out like and I have to say I…
Posted inRecipes
Chocolate Orange Oat Cookies with a Scattering of Sesame Seeds
This is yet another recipe from last week (I've been storing them up for you, so I can post recipes while I'm travelling). These cookies are lovely and quite crumbly…