This is yet another recipe from last week (I’ve been storing them up for you, so I can post recipes while I’m travelling). These cookies are lovely and quite crumbly too which I like in a biscuit. The oranges were enormous and so juicy and we all know that chocolate orange is a winning combination […]
Here is part 2 of the Potato and Bean Burger recipes. So we’ve had them as plain old burgers and now we’ve got some left over and want to mix it up a bit, so we split the burgers into 3, roll into a ball and now they have become, as if by magic, veggie […]
Now here’s a recipe that gives you some great options… I made these burgers on Monday night and had them with cumin spiced potato wedges and I had 4 left over which I put in the fridge and the next day I made a veggieball spaghetti by breaking the left over burgers into 3 and […]
Who’d have thought I’d be in such turmoil about a tart base… I thought about a pastry base and I thought about a raw base… should the whole tart be raw or could I do a half and half? In the end I threw caution to the wind and created a raw base with a […]
This is my first go at making kofta, I have never had them before so, honestly, I’ve no idea what they are supposed to taste like, all I know is these are little bundles of deliciousness and teamed with the spicy Jalfezi they are divine. They are almost like falafel but without the softness of […]
I didn’t quite get around to my millionaire’s shortbread today but I did create some pretty cute petit fours which took about 15 minutes to whip up and another 15 minutes for the chocolate to set. Martin bought me some marzipan for my birthday the other week and I wanted to make some sweets, so […]