Tagliatelle with Balsamic & Chili Marinated Tofu Pan Seared and served with a Roasted Cherry Tomato & Spinach
I’ll admit it, when we first started on our plant based diet I really wasn’t keen on eating Tofu, especially not as a main meal. I think that was probably due to the fact that all we could buy here was the silken tofu and trying to use it as a robust part of […]