Posted inRecipes
Red Hot Chilli Mushroom & Broccoli Kebabs with Spicy Soba Noodles
How did I go so many years without eating a Portobello mushroom? I just don't know how I did it. This was my automatic ingredient choice when it came to…
Posted inRecipes
Spicy Chilli Bean Risotto with a Balsamic Pea & Coconut Puree
I'm a poor avocado planner. I decide on the same day that I need one and go searching for a ripe one only to find they're all solid as a…
Posted inRecipes
Lentil & Carrot Pasta Bake served with Green Peas
This was going to be a lasagne until I realised I'd forgotten to buy the pasta strips, so I had to improvise and use the spaghetti (bucatini) than I had…
Posted inEating
Spicy Mushroom & Kidney Bean Chilli served with Wholewheat Noodles
Go with me on this, I know it may not sound like something you would normally put together, chilli & noodles, but I'm up for trying out new things and…
Posted inRecipes
Lentil Sloppy Joes with a side of Tomato & Red Onion Salsa and Tortilla Chips
I had no idea what a "Sloppy Joe" was a week ago and now.... well now I think it's going to have to be a weekly dish in this house.…
Posted inEating
Tricolor Pasta with Fresh Coriander Pesto, Sun Dried Tomatoes & Basil Sauteed Mushrooms
I'm getting so used to seeing the spaghetti in my pasta photos that I thought I would mix it up a bit with some cheeky tricolor spiral pasta. It made…