Posted inRecipes
Lentil and Black Olive Pastry Slice, the ultimate comfort food.
Sometimes I love the idea of comfort food and at the end of a very busy day I really just wanted to put my feet up and have something hearty…
Posted inRecipes
Fresh Fig, Walnut & Mushroom Salad with a Carob & Balsamic Dressing
I wanted something fabulously quick and easy after a long day of travelling, so when I saw that fresh figs were on special at the fruit market I couldn't resist.…
Posted inEating
Grilled Marinated Aubergine Steaks topped with Black Olive and Lentil Tapenade served with Rosemary Herbed Polenta Squares.
Yet another recipe I have been keeping in reserve for when I'm travelling and this dish is just delicious, I did however forget my splash of contrasting colour on the…
Posted inRecipes
Mushroom Spaghetti Marinara with Veggie Meatballs
Here is part 2 of the Potato and Bean Burger recipes. So we've had them as plain old burgers and now we've got some left over and want to mix…
Posted inRecipes
Herbed Potato Bean Burgers
Now here's a recipe that gives you some great options... I made these burgers on Monday night and had them with cumin spiced potato wedges and I had 4 left…
Posted inEating
Roasted Butternut Squash Falafel with a Spicy Roasted Cherry Tomato Marinara Sauce & Sweet Potato Wedges
A friend of mine mentioned that she'd tried some pumpkin falafel while she was in the UK last month and said that they were fabulous, so it inspired me to…