Baked Spicy Carrot & Potato Fritters with Balsamic Sautéed Spinach & Red Cabbage
Winter is well and truly here and I think I am going into hibernation mode. All I want to do is eat hearty food! It's been quite a while since…
Posted inRecipes
Roasted Cauliflower & Chickpea Tagine served with saffron spiced cashew & cranberry bulgur wheat and a minted tahini dressing
This is one of those dishes that when someone walks into the kitchen they can't help but ask what you are cooking and then try and pinch a bit of…
Posted inEating
Hot and Spicy Chili Senza Carne
I had a real hankering for a hot chili yesterday, we'd already bought a big bag of tortilla chips and I had some beautiful hot red chillis just screaming to…
Posted inEating
Quick & Easy Tropical Buddha Bowl, bursting with great flavours
It's getting way too hot to cook now, so for lunch today I made us all a huge tropical buddha bowl that we could just eat at our leisure. There's…