Posted inRecipes
Raw Cherry & Almond Chocolate Bars
After the success of the raw mint chocolate oat bars the other week, I thought I'd use up the remaining cherries I had from Friday in a similar recipe. Me,…
Posted inEating
Chili Spiced Polenta with Fava & Kidney Bean Goulash and an Avocado Cream
Anyone spot a chili theme this week, I got a big bag of fresh chilies that are just superb and such a vibrant red colour too, so I just had to pack…
Posted inRecipes
Carrot & Potato Chili Cakes with a Spicy Mushroom & Tomato Ragout
It's been a long time since I made these carrot and potato cakes, the last time I made them I fried them (eurgh!) but this time I oven baked them…
Posted inRecipes
Delicious Millionaire’s Shortbread
I am very excited about this recipe, I have always loved Millionaire's shortbread and I always remember visiting my nan and grandad's when I was a child and there would…
Posted inEating
Truffle Centred Almond Cup Cakes with Peanut Butter Frosting
I wanted to do something a little different with my cup cakes this time, so I thought about adding in a new texture and the dates were just staring at…
Posted inRecipes
White Bean & Spinach Cannelloni with a Picante Mushroom Sauce
I had a thought about making cannelloni and realised it's been well over a year since I made it last, I think I felt a little stumped as to what…