I had a thought about making cannelloni and realised it’s been well over a year since I made it last, I think I felt a little stumped as to what to fill it with, but now… well now we have a delicious white bean and spinach filling that is just divine and along with the […]
I was feeling all creative yesterday and wanted to branch out a little into some Gourmet style food (remember I’m still working on my presentation skills!!) so I wanted to veg up some of the old restaurant classics and first up on my list is Mushroom Bourguignon, which was pretty easy to make in all […]
Every now and again, you can’t go far wrong with a good old pie and this Ale (vegan) and mushroom pie is packed full of flavour, it was an instant hit in this house. I had some Jus Rol puff pastry left over from the En Croute we had the other week, so thought this […]
My Christmas present (a watch I’ve had my eye on) finally arrived yesterday woo hoo! Better late than never. It arrived along with my Christmas card from my mum who posted it on 10 December, thanks mum. Only thing is, I still can’t wear the watch as I need to get a few links taken […]