I love how easy raw desserts are, you can be as adventurous as you like and when you taste it along the way, you know that’s how it’s still going to taste when you serve it up. There’s been a few times I’ve baked pies and once it’s cooked I’ve thought, maybe I should have […]
Wooo hoooo back in the kitchen today and raring to get cooking. The in-laws came back the other day with a big bag of beautiful oranges… and we all know what that means…. Chocolate Orange time! I thought I’d freestyle it a little bit with the frosting, there’s no icing sugar in this one, I […]
Apologies there aren’t any new main course recipes at the minute, I am making some of my tried and tested recipes for my inlaws, so tonight I made my white bean cannelloni, which went down a treat, I skipped the chili though as they aren’t keen on spicy foods, but it was just as tasty, […]
We ate out last night with it being the in-laws first proper night here, so I didn’t get the chance to cook anything for dinner, so decided to make something nice and quick for afternoon tea and I’ve got a nice big box of Blueberry Bliss tea bags which I thought I might have a […]
After the success of the raw mint chocolate oat bars the other week, I thought I’d use up the remaining cherries I had from Friday in a similar recipe. Me, being the marzipan fiend that I am, wanted to include some almond extract to accompany the cherries and it’s just an absolute delight. These bars […]
I was going to try and be clever with the title of this post, I was thinking something along the lines of oops up side your head lyrics but realised that there may be quite a few people who wouldn’t have a clue what I was referring to, so thought I’d go with the safe […]