Simple, plant based recipes
Weekend baking starts here and I’ve gone cookie mad! I bought some dried cranberries that just seem to go so well in cakes, cookies and muffins, so I might just have to stock up on them as they are handy to have in. If you don’t have cranberries, just sub them for whatever dried fruits […]
This was going to be a lasagne until I realised I’d forgotten to buy the pasta strips, so I had to improvise and use the spaghetti (bucatini) than I had in so pasta bake is the result. But remember, if you want to, you can just sub the bucatini pasta for lasagne sheets and you’re […]
With the success of last week’s pizza we decided to do it all over again but this time trying it as a curry pizza. This is the type of thing we would have ordered from a takeaway when we were younger and it would come with a mountain of topping, it was crazy. But this […]
I had no idea what a “Sloppy Joe” was a week ago and now…. well now I think it’s going to have to be a weekly dish in this house. It’s so tasty. I only wish I’d found a ripe avocado to make some guacamole to go with it as that would have finished the […]
There was really only one thing I could do with the other half can of coconut milk I had in the fridge and that was to make a beautiful cake! It gave me the opportunity to try some of the dried pineapple chunks I got and then I spied the pistachios in the cupboard just […]
I bought a brand new frying pan the other day, a beautiful non stick whopper to replace my tired 9 year old pan, which I have placed in semi retirement. I can’t throw it out as it’s served me well and can still be used for everything else that doesn’t require non stick. However, the […]