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Recipes

Simple, plant based recipes

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Roasted Cauliflower & Chickpea Tagine served with saffron spiced cashew & cranberry bulgur wheat and a minted tahini dressing
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Roasted Cauliflower & Chickpea Tagine served with saffron spiced cashew & cranberry bulgur wheat and a minted tahini dressing

This is one of those dishes that when someone walks into the kitchen they can't help but ask what you are cooking and then try and pinch a bit of…
Posted by Yvonne Kerrigan November 5, 2013
Roasted Seasoned Portobello Mushrooms & Courgettes, with Sweet Potatoes, Broccoli & Sun Dried Tomatoes finished with a Chili & Chive Tahini Dressing
Posted inRecipes

Roasted Seasoned Portobello Mushrooms & Courgettes, with Sweet Potatoes, Broccoli & Sun Dried Tomatoes finished with a Chili & Chive Tahini Dressing

I love a recipe that takes little or no prep time, you bang it in the oven, go about your business (my business being baking cookies) and then after 30…
Posted by Yvonne Kerrigan October 30, 2013
Mushroom, Spinach & Lentil Polenta Loaf served with a Tangy Tomato and Basil Sauce
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Mushroom, Spinach & Lentil Polenta Loaf served with a Tangy Tomato and Basil Sauce

I only started using polenta about 2 years ago, up until then I'd never heard of it, tasted it or even had the notion to buy it, but when we…
Posted by Yvonne Kerrigan October 29, 2013
Iced Carrot and Blackberry Jam Loaf
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Iced Carrot and Blackberry Jam Loaf

I simply love my new loaf tin, so much so I think I might be slightly addicted to it. I've made 3 different cake/loaves and I made our main dinner…
Posted by Yvonne Kerrigan October 29, 2013
Fenugreek & Chickpea Biryani with a side of Bombay Spiced Potatoes and a Wilted Spinach & Roasted Cherry Tomato Curry Sauce
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Fenugreek & Chickpea Biryani with a side of Bombay Spiced Potatoes and a Wilted Spinach & Roasted Cherry Tomato Curry Sauce

I think I have found a whole new favourite food as these Bombay Potatoes are incredible. I've just eaten the leftovers, cold, for lunch today and wow, just wow, I'm…
Posted by Yvonne Kerrigan October 23, 2013
Mexican Veggie Burger with Sliced Avocado, Aubergine Bacon & Red Onion Chutney
Posted inRecipes

Mexican Veggie Burger with Sliced Avocado, Aubergine Bacon & Red Onion Chutney

What a fabulous morning I've had so far! Started out with a spin class which was a lot harder today, we're pretty sure she upped the resistance by a few…
Posted by Yvonne Kerrigan October 22, 2013

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About Me

Welcome to MyInspiration, I’m Yvonne, a 40 something Scottish lass attempting to navigate through this life.

Whether you’re just looking to try something new or are looking for some real, tried and tested recommendations to enhance your daily routine, my aim is to provide you with inspiration on all aspects of life.

From travelling the world, starting life over after loss, plant based living and gadget reviews, to getting fit at home, hiking in the Lake District, learning new skills and anything else that takes my fancy!

Welcome to MyInspiration.

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