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Spicy Bean Bake topped with Nacho Crumbs served with Red Onion Salsa

I can't believe it's going to be October tomorrow, where did the year fly to!!! This means I need to start thinking about pumpkin pies, pecan pies, Christmas goodies... I want to try lots of new things this year. I'm excited just at the prospect of lots of kitchen time

Portobello Mushroom & Sun Dried Tomato Burgers

These, I think, are by far my favourite burgers I've ever made!! It may well be the addition of the beautiful sun dried tomatoes I bought the other day, they gave an incredible depth of flavour to the burgers, so much so I was distressed when we'd eaten them all,

Chocolate Bakewell Muffins with Almond Frosting

Almonds.... yummy, I'll eat almonds and marzipan all day long if I could and I love to bake with them, they are sublime in cookies and cakes and with a little help from some almond extract, well, need I say more, a taste sensation! My mouth has just started to

Penne Pasta with Garlic Sauteed Okra, Cherry Tomatoes, Basil & Black Olives

Pasta day... one of my favourite days, purely because it feels like one of the easier dishes of the week. I already know that there is going to be some form of pasta, so all I need to come up with is the sauce. But to be fair, it is

Chocolate Chip Praline Cookies

It's a midweek cookie recipe and these are a delicious addition to an afternoon cup of tea! I've got a cupboard full of different nuts and wanted to use the hazelnuts and you just have to team that up with some chocolate don't you! This is a very quick and easy

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